Monday 27 December 2010

Post Xmas blues...

Hello, hope you all had a lovely Xmas day, all went fairly well in my house, apart from my oven being a bit overworked,  I still managed to get lunch ready for 2pm, so that was good. I always feel a bit down in the dumps when its all over, its such a big build up, and kind of give a big sigh of relief after xmas day.

My children have all been ill over the xmas period, so has been bit fraught to say the least, my little 3 year old has caught  a nasty cold-cough virus,from her brothers, so has been very unwell the last 3 days, not sleeping at night etc, so I haven't even managed to have a few glasses of wine and chill out yet, so I'm a bit fed up to say the least, as have worked hard, and need a bit of me time....

I will most definitely make up for it in the New year!

Leftovers

Anyway, we went out for lunch yesterday, so today I cooked the leftovers from the xmas dinner, I LOVE this as  much as the dinner itself. Its amazing how some cold veg, potatos and sausages can be transformed by a chopped fried onion and some crispy bacon. Delicious, we will have with some cold meat and gravy this afternoon.


Bubble and Squeak
 Well not much to do today as have a sick child, except stay in , keep cosy, watch more xmas repeats, cuddles and calpol.

WHAT FUN! :( Roll on the spring!

Thursday 23 December 2010

✯Christmas Ham ✯

This ham is basically Nigellas ham in cola recipe, but I have changed the glaze.

I make my ham this way every year now, I used to follow Leiths recipe where the ham is boiled in cider with various veg and spices, but I much prefer this way, its sweeter and dark, and  has a far superior flavour.

I used a 2.8 kg sweetcure gammon, and don't bother soaking overnight, my ham is never salty,but you can soak in cold water overnight if you prefer, or bring to boil, then drain off liquid .

Place your ham with the rind intact into a large deep pot, along with an onion chopped into 4  pieces, then pour over 2 litres of cola~ NOT diet, has to be full sugar, although I just buy the cheaper brand. you may not fit 2 litres in at first but as it reduces, keep topping it up so its covered.


Bring to boil, and cover with lid, not completely, and  then turn down to a rolling simmer for 2 1/2 -3 hours. Pre heat oven to gas 8/ 220 .

Drain, and place ham on a board, and leave to cool for 10 mins, remove the wrapper that held the rind intact, being careful not to pull off rind, the slice a layer of the rind away, leaving a a layer of fat about a cm or so thick, then score a diamond pattern into the fat.


Place the ham into a roasting tin with a layer of foil, stud with cloves, pat a layer of wholegrain mustard rubbing in so it soaks under the rind, then do the same with dark muscavodo sugar, then drizzle lots of honey over the top. Roast in the oven for 15 mins until burnished and bubbling.


Place on a board and use the glaze that has run into the pan, to baste a couple more times.

You can vary the glaze to your own taste, any good sticky jam , marmalde, or maple syrup will work just as well. Niglella uses treacle, but im not a fan, so use honey instead., you can use any mustard, Dijon, or English not too much english though, as  very hot!  A lot of folk breadcrumb it after a layer of mustard, whatever your preference!

Best ham in the world!


You will NOT be able to leave it alone, it is so delicious, hide from childen that sneakily pick!

Great to have with your turkey dinner, but sooo good cold with pickles and in sandwiches, it never lasts long enough. Enjoy! xx

Wednesday 22 December 2010

✯Christmas love ❤



Well, I am really feeling festive now, and have been really busy in my kitchen this past week, well nothing unusual there!
Dab hand
 Last week little daughter and I made a batch of gorgeous Christmas biscuits for her school party, she is rather talented at decorating these little beauties, she cheekily  pops the little silver balls into her mouth, thinking I won't notice, ~they crunch very loudly~,  adults should stay well away, especially  if you have loose fillings...

Messy!

We made another batch yesterday to hang on the tree, and thought we would get a little more creative with the colours, they stand out on the tree, and look great, and of course are very yummy, they are vanilla flavored and are very much like shortbread, I'm keeping some back in a tin, elder sons can reach them easily , and cant stop eating them. Recipe here

We are also well stocked up with mince pies too, I love listening to the  Kings Choir carols  whilst I make them, I really am feeling excited now, and will be making my ham tomorrow, this is a  highlight of Xmas for me, I will put pics and recipe up tomorrow.

Mince pie stash

Daughter and I have also been making little bird decorations and stars, they look so pretty.

Xmas birds




Yesterday I trudged through the slush to my local park, armed with bin sack and secateurs and did a bit of tree pruning ;) so I could make some garlands, I  now have lots of holly pricks in my fingers! They make the house look so warm and inviting, its the final touch decoration wise.


All in all I am thoroughy enjoying myself, love being with the children the week leading up to the big day, watched Scrooge with eldest son last night, all cosy with fire on, with lights twinkling.  Little one is so excited , she can barley contain herself, if I have to listen to Jingle bells AGAIN! She has memorised 'Twas the night before Xmas' story too, she's struggling a bit with rememering all the reindeers names!

The only thing I wish for, is that certain members of my family had a little bit more Xmas spirit, you would think world war 3 was about to break out! Oh they can all squabble, but they won't dampen my spirits.

Oh and bring the snow back please just for Xmas eve~day!

Peace, Joy, and a very happy Christmas to all xxxxx

Friday 10 December 2010

Wicked!

I never used to be as fan of west end shows, I thought they would all be cheesy and samey, I had my mind made up they were not my 'thing' How wrong could I be!

I went to my first show back in 2002 when I had recently  met my husband, he had already seen Willy Russel's Blood Brothers 6 times, and kept raving about it, saying I would love it, well I DID, and have since seen it 5 or 6 times, it is so good that whenever I get an oppurtunity to see a show, I don't want to be dissapointed, so just go and see it again!

Another time, husband and I thought we would give Phantom a shot, We absolutley hated, it did nothing for me AT ALL, each to there own. So after this matinee performance ,we went straight on to see Blood Brothers for the evening show, as we had felt robbed of our day out.

Wicked is SOOO fantastic, you must go and see it, especially if your big on the colour green. Everything that can light up, or glow is Green, right down to the foyer Xmas fairy lights!

On arrival

The  Apollo theatre inside is in itself a really beautiful gothical feast for the eyes. The pillars  and fittings around the stage, have been built to resemble the Emerald city and light up spectaculary. The whole production was amazing, the costumes breathtaking, and the two leading ladies, WOW there voices are BIG!!

 It ties in very clevery with The wizard of Oz storyline.  EIphalba is a complex character, a loner who is' different ' but very talented , and soon gets embroiled in a battle with the Wizard of Oz and its inhabitants,  who are living in a corrupt society. Poor Elphalba  is so misunderstood, and prejudged for her actions and her opinions, and labelled BAD, she really is GOOD! a rebel with a cause! Unlike her counterpart' Glinda the good' who is  conceited and vain, and will go with the status quo, with no thought for others, as long as she gets her own spoilt way.


I  would go and see this again tomorrow if I could.

Can't wait to see  Llloyd Webber's The Wizard of Oz when it starts next year.

Other shows/plays I want want  want to see are Oliver,Chicago, Billy Elliot, Woman in White,  Oscar Wilde's An ideal husband, and the Mousetrap.


Night lights
Looks like it will be a long wait to get through that lot.....:)

Tuesday 7 December 2010

38 years young....

Yesterday morning I turned 38, ~clinging on to those 30's now~ I was woken to the sound of my gorgeous little daughter singing happy birthday, and jumping on my bed, handing me my birthday cards.I had a lovely day, didn't do any thing special, as husband is taking me up to London on Wednesday for a lovely lunch, and then on to see Wicked,  am really looking foward to that!


Blossom lights

Funky chilli lights
Presents recieved~ Red cherry blossom lights, and perfume bought by me (as husband is crap at buying me presents (usually a kitchen gadget)  Nigella~ kitchen book and chocolates from mum, red chilli pepper lights, from nan.These all look so fab in my kitchen, which is starting to resemble a grotto!  Also gratefully recieved,  a decent red wine from elder brother, and  Hugh Fearnley- Whittinstall book River cottage everyday book from younger brother, I feel truly honoured as neither usually remember, let alone buy me pressies!

Named sieve
My eldest son got me zilch, as claims he has no money as he is jobless, well that's his excuse ( he never saves, spends as soon as its in his hand) younger gave me his gifts on Sunday afternoon, as was going back to his dads, and wouldn't be seeing me on my actual birthday.As we say goodbye he opened the  boot of car, and hands me a sieve, yes a sieve, with price tag attached. He must have spent 2 hrs in TK Max on Saturday looking for a mum appropiate present, when I asked why he bought me it, he said 'well your old one hasn't got a handle has it?'  To which I replied 'yes but it still functions!'  he then said 'well I did get you something else, but its in my drawer in our room,' I asked 'why?' and he said 'beacuse I stood on it, and broke it, have a look when you get home'.

Once I got home,  I recovered a  beautiful glass blue flower with a broken stem, from sons drawer, it's not something I would have chosen myself, but it is nonetheless lovely, so he did put some thought into it after all! The stem was far too long anyway, but the main part was still intact so I have popped it in a pot next to my cactus, in front of my window so I can look at it when im washing up.





Blue flower

So after a nice lunch with mum and brothers, the biggest suprise ever, doorbell rings, my Christmas tree turned up! YAY! I was so pleased, as I always put my tree up in time for my birthday, so mum and I set it all up, and little one helped decorate it whilst listening to Carols.

I am really pleased with the tree, as have always had a real one, and was dubious about ordering a fake one online, as they never look like they do in the the pictures, but it actually looks better in real life, its hard to tell its a fake, it has a very natural shape, so hurrah, No needles and limp tree this year! It is rather large though, takes over my lounge, that's ok, I will move to a bigger house to accomadate it!

Had a scrummy lunch of melty cheese and bacon ciabattas and homemade chunky coleslaw,and as no one else was going to make me a cake, I made a pavlova, always a fave.

Pav
Finished the day with a few glasses of wine supplied by friends K and P;) with hubby, in candlelight, adoring my tree.

Thursday 2 December 2010

❄Snowed in..eagerly awaiting Christmas❄



I haven't been out since Monday morning, apart from in the garden, to watch childrens snowfights, and snowman making, its been quite blissful, all cosy and warm, have done lots of baking, and kept busy planning for Christmas.

Little daughter has written, and posted her first letter to |Father Christmas, well with help from mummy....



Letter to St Nic


Snow star yucca

This morning the children played, or should I say  wound each up,violently pelted each other with snowballs, then elder son stuffed snow down younger sons back, nearly making him cry, resulting in me nearly banging there heads together. They did  kindly make little sister a snowman, of which she is terrified to wake in the morning, and find melted (no chance) She actually cried when she watched Raymond Brigg's Snowman animation the other day, bless her, a chip off the old block, still gets me every time...

We have put some decorations up, I favour very natural looking decorations,  I HATE tinsel with a vengance, I like to 'see' my tree, so don't smother it in decorations. The red berry wreath and garland were a bargain at half price, from Argos last year. I have lots,and I mean LOTS of fairy lights around my house, my kitchen is starting to resemble Nigella's, I love them and leave them up all year round.
Festive fireplace
All of my chidren have spent hours playing with these delightful little dolls, over the years, they always end up rolling under the couch, so am forever trying to find them.
Russian Santas and penguins
                                                                     

 Nearer to Christmas day, I will go to the local park and cut holly, and  any type of attractive foliage with berries to decorate the table. We are waiting for our 'realisic' Xmas tree to arrive, I  have aways had a real tree, but have decided to invest in one that looks real, because im fed up with it dying on me after a week, no matter how much I keep it away from heat source, and water it, it looks droopy, and feels crispy by Christmas day. The snow has held up the delivery, so probably won't arrive until next weeek now, which is dissapointing, I like to have my tree up in time for my birthday on the 6th.

 I like to listen to traditional carols sung by the Cambridge choir, 'Christmas at Kings' whilst im decorating the tree, and have glass of port, with all the candles on, this makes me soo happy, and takes me right back to being a child.  My dad used to love Christmas, sadly he died at  a very young age, 14 years ago, and this time of year is when I miss his presence the most,  we always sat and watched Scrooge together,and Its a Wonderful life, I do this every year now with my boys, we always have special food, nibbles, they really enjoy it this too, they just know its the 'done 'thing with mum.I try and  keep all the traditions going, its a  special magical  time, and I hope my children will too.Everbody else in my family hates Xmas,  namely mum and brothers,which deeply saddens me, how can anyone 'hate' it? There are such simple pleasures to be had from the holiday, its not all about commercialism,  I'm not religious, and am certainly not an athesist either. I lean more towards its Pagan origins. Oh well 'Bah humbug'! to them, they will not dampen my spirits! Thankfully my husband , my children, and my friends love it.

 I will post pics of the new tree when its up, your opinions on whether it has a 'real' look to it, will be very  welcome please;)  


To celebrate our  Christmassy mood ,we made our first batch of mince pies today, they were so buttery and yummy, and a welcome treat coming in from the cold. I followed this recipe here

* Bear in mind, too add a little liquid, milk or water to your mix, to make the mix roll easier, or it will be too dry, and crumbly*
Rolling and cutting


'I want to put the snow on them' little one say's.

I'm really looking foward to next week  and hope the snow clears a bit, as im going up to London to see Wicked, for my birthday treat.As you may have guessed from previous posts, and my ' Dorothy painting on my header I Love TheWizard of Oz, should be great!

❄Happy cosy snowtime everbody!!☃
{Although I am rather looking foward to being able to venture out now}